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Aishwarya
- Rate RM82
- Response 1h

RM82/h
1st lesson belanja
- Cooking
- Indian Cooking
- Seafood Cooking
Been a cook for the pas 15 years, Love to teach you simple and quick South Indian-Tamil Food. Veg and Non-Veg Cuisines so you don't miss home...
- Cooking
- Indian Cooking
- Seafood Cooking
Lesson location
About Aishwarya
Hi! I'm Aishwarya, and I’m from Tamil Nadu, South India. I have a passion for cooking and love preparing traditional South Indian Tamil dishes.
I enjoy making delicious homemade food using simple ingredients and authentic Tamil-style cooking methods. From everyday dishes like idli, dosa, sambar, and rasam to flavorful chicken curries, biryani, and traditional gravies, I love exploring different recipes.
I also have special homemade recipes and family-style cooking secrets that I would love to share with my students. These recipes bring unique flavors and a traditional homemade touch that makes every dish special.
I believe anyone can learn to cook with the right guidance and a little practice. I enjoy sharing my cooking knowledge, special recipes, and useful kitchen tips in a simple and beginner-friendly way.
My goal is to make cooking easy, enjoyable, and accessible, especially for beginners and people living away from home who miss authentic South Indian Tamil food.
About the lesson
- All levels
- English
All languages in which the lesson is available :
English
Hi! I'm Aishwarya, and I’m passionate about sharing the authentic flavors of South Indian Tamil cuisine.
In my cooking lessons, I will teach you how to prepare delicious, traditional Tamil dishes using simple ingredients and easy-to-follow methods. From everyday meals like idli, dosa, sambar, rasam, and poriyal to flavorful dishes like chicken curry, biryani, and traditional Tamil-style gravies, you will learn step by step.
My Teaching Method:
I believe cooking should be simple, enjoyable, and practical. I will explain each recipe step by step, including ingredient preparation, spice measurements, cooking techniques, and useful kitchen tips.
A Typical Lesson:
Introduction to the dish and its ingredients.
Step-by-step cooking instructions.
Tips for balancing spices and achieving authentic Tamil flavors.
Guidance on common mistakes and how to avoid them.
Questions and suggestions to help you recreate the dish confidently.
What Makes My Lessons Special:
My lessons focus on authentic Tamil home-style cooking. I use simple explanations, everyday ingredients, and beginner-friendly techniques. I can also help you adjust spice levels according to your taste.
Who Can Join?
My lessons are perfect for beginners, students, working professionals, people living abroad who miss traditional Tamil food, and anyone interested in learning South Indian cooking.
Whether you're cooking for the first time or want to improve your skills, I’m here to help you prepare tasty, homemade Tamil dishes with confidence!
Rates
Rate
- RM82
Pack rates
- 5h: RM410
- 10h: RM820
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
online
- RM82/h
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