

Dimitar's profile, qualifications and contact details have been verified by our experts
Dimitar
- Rate RM32
- Response 24h
-
Students1
Number of students accompanied by Dimitar since their arrival at Superprof
Number of students accompanied by Dimitar since their arrival at Superprof

RM32/h
This tutor is currently unavailable
- Cooking
- Baking
- Traditional Cooking
- Food art
- World cooking
- Confectionery
Experienced Hobby Chef offering cooking lessons for all types of dishes and methodologies
- Cooking
- Baking
- Traditional Cooking
- Food art
- World cooking
- Confectionery
Lesson location
About Dimitar
I am a hobby chef with restaurant work experience, a lot of passion for cooking proper food, deep insight of cooking methodologies. I can teach you how to cook all types of dishes. I am really good at explaining cooking processes to whoever is interested in learning. I can teach basics as well as advanced topics and skills. I have worked in two high class restaurants where I was taught proper chef skills. I can show you pictures of food I have made.
About the lesson
- All levels
- English
All languages in which the lesson is available :
English
I can either teach you how to make specific dishes or I can teach a whole course for cooking basics. You will learn cooking methodologies, ideologies, skills, plating techniques which will enable you to start cooking delicious confidently without bothering about recipes. Usually I tend to teach not only how to do certain things but also why you do it, which I think will help you to carry on cooking with realizing what and why you are doing enabling you to alter recipes or even come up with recipes. Basically you will be able to do whatever you want with food and your friends will love you.
Rates
Rate
- RM32
Pack rates
- 5h: RM160
- 10h: RM320
online
- RM22/h
Travel
- + RM2
Details
You will have to pay for the ingredients, but you can keep the food for yourself. Also we can settle for either cheaper or more expensive ingredients depending on your preference and budget.
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