1st lesson belanja
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Jean-Louis
- Rate RM204
- Response 1h
RM204/h
Contact
1st lesson belanja
- French Cooking
Experienced tutor in French cuisine in Greenwich, Jean-Louis offers private lessons tailored to your needs.
- French Cooking
Lesson location
About Jean-Louis
Chef Jean-Louis Gerin,
- Maitre Cuisinier de France since 1990
- Président of Academie Culinaire de France, US délégation 2010 to présent
- James Beard Awards winner – Best chef Northeast 2006
- 30 years as working-chef owner of Restaurant JEAN-LOUIS in Greenwich.
- Chopped Champion 2012
Consider one of the best restaurants in Connecticut and the north-east coast, Restaurant JEAN-LOUIS served as incubator to many young chefs and dining room team members. Chef Jean-Louis passion for coaching was essential to the overall success of the restaurant and catering teams.
Recognized in 2006 by the James Beard Foundation as the Best Chef Northeast, Chef Jean-Louis received the title of Maître Cuisinier de France in recognition of his ability to train new generations of chefs.
Since 2010 he is the President of the Academie Culinaire de France, the largest French culinary delegation outside France with a mix of American and French chefs, Pastry Chefs, Chef Instructors and Charcutier.
Chef Jean-Louis has also received the medal of Chevalier du Mérite Agricole as well as the medal of Chevalier des Arts et des Lettres from the French Government.
In April 2012, Chef Jean-Louis was “Champion” of television’s Food-Network Chopped Challenge.
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About the lesson
- All levels
- English
All languages in which the lesson is available :
English
French cuisine lessons offered by Jean-Louis are tailored to each student's needs and level. Lessons can also be held online. Lessons are also available in Greenwich. The first lesson is free to define learning goals and methodology.
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Rates
Rate
- RM204
Pack rates
- 5h: RM1020
- 10h: RM2040
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
online
- RM204/h
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