1st lesson belanja
Chathuprabha
- Rate RM77
- Response 1h
RM77/h
Contact
1st lesson belanja
- Food Technology
Food Technology graduate from University of Ruhuna studying MSc Food Innovation at Lincoln University teaches Food Technology online
- Food Technology
Lesson location
About Chathuprabha
I am a Food Technology graduate from the University of Ruhuna and currently studying an MSc in Food Innovation at Lincoln University, New Zealand. I have practical experience in food production, quality assurance, food safety, HACCP, sensory evaluation and research.
I am friendly, patient and committed to helping students understand concepts rather than simply memorizing them. I tailor my lessons to each student’s level, learning style and goals, whether they need help with a particular topic, exam preparation or a better understanding of Food Technology and Food Science.
I aim to create a comfortable learning environment where students can ask questions freely and build confidence in the subject.
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About the lesson
- All levels
- English
All languages in which the lesson is available :
English
I use a clear, friendly and student-centered approach to teaching Food Technology and Food Science. I explain concepts step by step using simple examples, diagrams, real food industry situations and practical applications to make complex topics easier to understand. I also encourage students to ask questions and actively participate rather than simply memorizing information.
A typical lesson is 60 minutes, although the lesson length can be adjusted according to the student’s needs. Each lesson can include a short review of previous topics, explanation of new concepts, worked examples, practice questions and time for discussion.
I hold a Bachelor of Biosystems Technology (Honors) from the University of Ruhuna, with a background in Food Technology, and I am currently studying an MSc in Food Innovation at Lincoln University, New Zealand. I also have practical experience in food production, quality assurance, food safety, HACCP, sensory evaluation and research.
My lessons are suitable for high-school and university students studying Food Technology, Food Science, Food Safety, Food Microbiology, HACCP and related subjects. I can adapt the teaching style and difficulty level to suit each student’s knowledge, learning goals and pace.
My goal is to help students understand the subject confidently, connect theory with real-world food applications, and prepare effectively for assessments and examinations.
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Rates
Rate
- RM77
Pack rates
- 5h: RM385
- 10h: RM770
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
online
- RM77/h
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