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Delia
- Rate RM68
- Response 24h
-
Students1
Number of students accompanied by Delia since their arrival at Superprof
Number of students accompanied by Delia since their arrival at Superprof

RM68/h
1st lesson belanja
- Cooking
- Baking
- Easy cooking
- Food Technology
- World cooking
Food Technology Teacher open for tutoring across AQA/OCR specifications and private in-person cooking classes for students aged 6-16. Full DBS Certificate
- Cooking
- Baking
- Easy cooking
- Food Technology
- World cooking
Lesson location
About Delia
I have been a Food Technology teacher for 9 years currently working at a school rated Outstanding by OFSTED. I enjoy teaching my subject and enjoy seeing learners develop their skills through practical experience and examples, bringing my subject to life even the boring bits! I have a good success rate and my last cohort of students gained 90% GCSE pass grade 5-9. My students would say I’m friendly and approachable and would do what I could to help them to succeed. I look forward to helping you get the grades you deserve too.
About the lesson
- All levels
- English
All languages in which the lesson is available :
English
Classes aimed at covering GCSE Food Preparation and Nutrition will cover the parts of the curriculum that they most struggled with. I will start by assessing the needs of the learner and tailor a simple curriculum suited to getting the student ready for their exams or for building skills to carry out practical and scientific elements of NEA coursework. Cooking classes aimed at children from ages 6-16 will be immersive, fun and engaging. Lessons will be based around developing basic cooking and preparation skills and enjoying food using simple everyday ingredients. Enjoy seeing your child develop their love of food and cooking, you won’t be able to keep them out of the kitchen.
Rates
Rate
- RM68
Pack rates
- 5h: RM342
- 10h: RM684
online
- RM68/h
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 45mins
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