1st lesson belanja
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Ezgi
- Rate RM54
- Response 24h
-
Students1
Number of students accompanied by Ezgi since their arrival at Superprof
Number of students accompanied by Ezgi since their arrival at Superprof
RM54/h
Contact
1st lesson belanja
- English
- Reading
- Spelling
- Conjugation
Graduate from EnglishLiterature and Language,Catering all different types of Learners through methodology.
- English
- Reading
- Spelling
- Conjugation
Lesson location
About Ezgi
EFL students for all over the world who are not native speakers are immersed to become native speakers.Their passion is to learn English for specific reasons and become bilingual in terms of different cultures.Moreover,their motivation is also for specific purposes.
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About the lesson
- Primary
- Secondary
- SPM
- +7
levels :
Primary
Secondary
SPM
Form 6
STPM
Adult education
Bachelor
Masters
Diploma
Doctorate
- English
- Turkish
All languages in which the lesson is available :
English
Turkish
Sensational seasonal salad
Here is a list of possible salad ingredients. They have been ordered according to the season when they are predominantly ready to eat, if they are grown in the UK.
Select ingredients for the season you are currently experiencing. You may also wish to use ingredients from the ‘Other ingredients’ section.
Ingredients
Spring: boiled new potatoes, cold and chopped into small cubes; spring onions, chopped finely; cos lettuce or spinach, shredded; peas;
Summer: courgette, chopped or grated; tomato, chopped; cooked beetroot, chopped; onion, finely chopped;
Autumn: carrot, peeled and grated; cucumber, chopped; plums, sliced; sweetcorn;
Winter: pear, chopped; apple, chopped (splash with orange juice to stop browning); red cabbage, shredded; celery, chopped.
Other ingredients: Olives, peppers, canned fruit, canned beans, cheese, hard boiled eggs, cooked meat, cooked pasta, cooked rice.
Dressings: Low fat plain yogurt, low fat mayonnaise, low fat dressing, lemon or lime juice, a dash of vinegar, herbs, e.g. mint, basil, coriander, chives, parsley.
Equipment
Vegetable knife, chopping board, small bowls, spoons for serving and mixing.
Method
Choose and prepare the ingredients and place each one in a separate, small bowl.
Put together a small salad by choosing four ingredients – two or more of the ingredients should be seasonal the rest can be from the ‘Other ingredients’ list.
Place the ingredients in a mixing bowl and stir them.
Add a little dressing, yogurt or mayonnaise and some herbs.
Stir together and serve.
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Rates
Rate
- RM54
Pack rates
- 5h: RM272
- 10h: RM544
online
- RM43/h
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
Video
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