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Riki
- Rate RM99
- Response 1h

RM99/h
1st lesson belanja
- Cooking
- Baking
- Traditional Cooking
- Vegetarian cooking
- Gluten Free cooking
Graduated from Le Cordon Bleu with an A.A.S in culinary arts. Former Culinary arts instructor and certified ServSafe instructor and test proctor.
- Cooking
- Baking
- Traditional Cooking
- Vegetarian cooking
- Gluten Free cooking
Lesson location
About Riki
I am a Chef of 20 years. I have done a little bit of everything in the Culinary field. I have owned a restaurant, catering company, in-home bakery. I have taught classes at a local college as well as I have made extraordinary cakes and have done competition work in the past. I ran one of Virginia's largest racetracks food and beverage department.
About the lesson
- All levels
- English
All languages in which the lesson is available :
English
I love teaching people to cook. I have a unique laid-back comical style of teaching. I feel in order to tap into one’s mind, you must make learning fun and enjoyable. If it becomes a chore, your mind will only absorb part of what you're learning. I was taught that if you do what you love for a living, you will never work another day in your life. I’m also open-minded and encourage students to teach me any ways they found to be easier or more efficient.
Rates
Rate
- RM99
Pack rates
- 5h: RM495
- 10h: RM990
online
- RM99/h
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
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