

Karina's profile, qualifications and contact details have been verified by our experts
Karina
- Rate RM216
- Response 10h
-
Students1
Number of students accompanied by Karina since their arrival at Superprof
Number of students accompanied by Karina since their arrival at Superprof

RM216/h
1st lesson belanja
- Food art
- Dessert making
- Chocolatier
Pastry chef with 15 years of professional experience. Trained and completed internships with French chefs and master chocolatiers. Founder and owner of an independent chocolate studio, currently worki
- Food art
- Dessert making
- Chocolatier
Lesson location
About Karina
I am passionate about sharing knowledge and supporting students at every stage of their journey. Teaching allows me to pass on real industry standards, discipline, and creative thinking. I believe strong foundations create confidence, and confidence allows creativity to grow. My goal is to help students understand not just how to follow a recipe, but how to think like a professional.
About the lesson
- All levels
- English
All languages in which the lesson is available :
English
I teach pastry and chocolate with a strong focus on French technique, detail, and flavour balance. My approach combines structured professional training with real experience from a Michelin-listed kitchen. Each lesson is tailored individually, helping students develop both technical skill and creative confidence.
Rates
Rate
- RM216
Pack rates
- 5h: RM1080
- 10h: RM2160
online
- RM216/h
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
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