1st lesson belanja
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Anto jasmine shivani
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1st lesson belanja
- Nutrition
- Weightloss
- Learning to eat well
- Dietetics
Practical & Academic Tutoring in Nutrition and Food – From Basics to Advanced An MSc graduate in nutrition and dietetics
- Nutrition
- Weightloss
- Learning to eat well
- Dietetics
Lesson location
About Anto jasmine shivani
Hello! I’m Anto Jasmine a certified Nutritionist with a BSc in Nutrition & Dietetics and a Master’s degree in Clinical Nutrition. I’m passionate about helping students understand the science of food and nutrition in a way that is easy, practical, and fun. I enjoy teaching and writing, and my lessons are designed to be interactive and personalised, so each student can learn at their own pace. I focus on: • Explaining core concepts in Nutrition and Food Science clearly. • Applying knowledge to real-life examples like meal planning, healthy eating, and case studies. • Supporting students with assignments, exam preparation, and understanding complex topics. My approach is friendly, patient, and adaptable — whether you’re studying for school, university, or simply want to improve your knowledge, I aim to make every lesson engaging and rewarding. Outside teaching, I love creating educational content and writing about health and nutrition, which helps me bring fresh examples and insights to each lesson. I look forward to helping you learn, grow, and enjoy Nutrition & Food!
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About the lesson
- All levels
- English
All languages in which the lesson is available :
English
My lessons in Nutrition and Food are designed to be clear, interactive, and tailored to each learner’s needs. With a BSc in Nutrition & Dietetics and a Master’s degree in Clinical Nutrition, I combine academic knowledge with practical understanding to make complex topics accessible. I focus on: • Fundamental Concepts: Core principles of nutrition, food science, and dietetics explained step by step. • Applied Learning: How nutrition relates to everyday life, health, and clinical practice. • Exam and Assignment Support: Structured guidance for GCSE, A-level, and university coursework. • Critical Thinking: Encouraging students to analyse case studies and apply evidence-based knowledge. My approach is supportive and flexible — I adapt to the learner’s pace, whether they prefer structured lessons, interactive discussions, or problem-solving sessions. I use a mixture of teaching tools including presentations, case studies, and practice questions to enhance understanding and retention. Students can expect lessons that are: • Engaging – not just memorising facts, but understanding the “why” behind them. • Personalised – each session shaped around individual goals, whether academic success or personal interest. • Practical – linking nutrition science to real-world examples and current issues.
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Recommendations
Recommendations come from relatives, friends and acquaintances of the teacher
1
She is very professional and friendly and approachable. She helped me with my dissertation in my level. She was very very kind and understanding all through
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Rates
Rate
- RM107
Pack rates
- 5h: RM534
- 10h: RM1068
online
- RM107/h
free lessons
This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.
- 1hr
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