Professionally trained chef and decade-long vegan, teaching plant-based cooking to all levels. Relaxed, hands-on approach rooted in Hawaiian flavor!

I met Bryan through a vegan group in Texas. I had always loved cooking but struggled with making seitan and ice cream from scratch. Bryan helped me troubleshoot the issues I was having, and after a couple of sessions, I could see a huge improvement in my skill and ability to understand the ingredients I was working with. Highly recommend him!

Bryan is an amazing teacher. I hired him to teach us about Hawaiian cooking as a birthday gift for my friend. His calm demeanor and thorough way of presenting the information really helped me understand the cuisine and the culture behind it. I look forward to learning more from him!