1^st lesson belanja

Muskan

Rate RM22
Response 1h

RM22/h

1^st lesson belanja

Baking
Easy cooking
Healthy Cooking
Vegetarian cooking
Confectionery

I’m a trained baker with a Diploma in Bakery & Confectionery from IHM Pusa. I’m also a cooking content creator, with hands-on experience in developing and testing recipes.

Baking
Easy cooking
Healthy Cooking
Vegetarian cooking
Confectionery

Lesson location

- online

About Muskan

I’m a passionate baker and cooking enthusiast with a Diploma in Bakery & Confectionery from IHM Pusa. I’m also a cooking and baking content creator, where I regularly develop, test, and share recipes. I love making cooking and baking simple, approachable, and fun, while also experimenting with healthier ingredient swaps without compromising on taste.

About the lesson

My classes are designed for beginners and anyone who wants to improve their cooking or baking skills. I focus on simple recipes, practical techniques, and step-by-step guidance that you can easily follow at home. Classes can be personalised based on your level, interests, and what you want to learn—whether it’s everyday cooking, Indian recipes, baking, or eggless desserts.

Rates

Rate

RM22

Pack rates

5h: RM110
10h: RM220

free lessons

This first lesson is free to allow you to get to know your teacher so that they can best meet your needs.

online

RM22/h

I’m a trained baker with a Diploma in Bakery & Confectionery from IHM Pusa. I’m also a cooking content creator, with hands-on experience in developing and testing recipes.

Lesson location

About Muskan

About the lesson

Rates

Rate

Pack rates

free lessons

online

Video

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I’m a trained baker with a Diploma in Bakery & Confectionery from IHM Pusa. I’m also a cooking content creator, with hands-on experience in developing and testing recipes.

Lesson location

About Muskan

About the lesson

Rates

Rate

Pack rates

free lessons

online

Video

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Expert at making cakes and desserts especially infusing local flavours and western flavours together

As a culinary educator with a deep passion for culinary arts and a commitment to sustainability,

I've been studying culinary for around 4 years, through inti university and sunway university. i'm very passionate about it, and i love showing my emotions through food.

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